Ingredients You’ll Need
- 3 boiled potatoes (mashed)
- 2 tbsp Dabeli masala
- 2 tbsp tamarind chutney
- Pav buns or burger buns
- Garlic chutney and green chutney
- Roasted peanuts
- Pomegranate seeds
- Sev
- Butter and fresh coriander
Step-by-Step Recipe
1. Prepare the Filling
In a pan, heat a little oil and add mashed potatoes. Mix in Dabeli masala, tamarind chutney, and salt. Cook for 2 to 3 minutes until well combined.
2. Toast the Buns
Slice the pav and toast them with butter until slightly crisp.
3. Assemble the Dabeli
Spread garlic chutney on one side and green chutney on the other. Add the prepared potato mixture in between.
4. Add Crunch
Top with peanuts, pomegranate seeds, sev, and coriander for that signature texture.
5. Serve
Serve hot or wrap it for a street-style feel.
Tips for the Perfect Taste of Gujarati Dabeli Wrap
- Use fresh chutneys for better flavor
- Balance sweet and spicy carefully
- Add extra sev for crunch
Make It Better with the Right Ingredients
The secret to a great Dabeli lies in authentic ingredients. If you’re looking for quality products, Star Bazaar is a trusted Indian grocery store in NJ and a convenient supermarket in New Jersey where you can find everything from spices to fresh essentials.
Bring home the flavors of Gujarat and enjoy this delicious snack anytime.